| Customization: | Available |
|---|---|
| CAS No.: | 8002-43-5 |
| Formula: | C12h24no7p |
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High quality Best competitive Food grade Soy lecithin 50% PHOSPHATIDYLCHOLINE
| product name | PHOSPHATIDYLCHOLINE |
| CAS# | 8002-43-5 |
| purity | >99% |
| appearance | light yellow powder |
| package | aluminum foil bag / carton / paper drum |
| certificate | ISO 9001 / Kosher / Haccp / GMP / HALAL |
| storage | cool and dry place |
| valid | 24 month |
90% of the exogenous choline required by the body is provided by lecithin. Lecithin provides choline with two major benefits: firstly, unlike free choline, it is degraded into methylamine by microbial action in the intestine; Secondly, choline is obtained through continuous methylation of phosphatidylcholine (PE) in the liver and other fibrous tissues, and this synthesis process requires a certain amount of time. Therefore, when dietary choline is insufficient, the endogenous resources of phosphatidylcholine (PC) still exist in the body to supplement the human body's needs.
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