Certification: | BRC, ISO, FDA, HACCP |
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Assay Method: | HPLC-MS, HPLC, UV |
Application Form: | Suppository, Tablet, Capsule |
Application: | Food, Health Care Products |
Extract Source: | Soybean Meal |
Type: | Soy Isoflavones |
Samples: |
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Customization: |
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Suppliers with verified business licenses
Suppliers with verified business licenses