| CAS No.: | 123-32-0 |
|---|---|
| Formula: | C6h8n2 |
| EINECS: | 204-618-3 |
| Type: | Pharmaceutical Intermediates |
| Appearance: | Powder |
| Quality: | Refined |
| Customization: |
|---|
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Audited Supplier Food Flavoring Agent 2, 5-Dimethyl Pyrazine CAS 123-32-0
| product name | 2, 5-Dimethyl Pyrazine |
| CAS# | 123-32-0 |
| purity | 99% |
| appearance | white |
| package | aluminum foil bag / carton / paper drum |
| certificate | ISO 9001 / Kosher / Haccp / GMP / HALAL |
| storage | cool and dry place |
| valid | 24 month |
2,5-Dimethylpyrazine, also known as 2,5-Dimethylpyrazine in English, is a transparent, colorless to pale yellow liquid at room temperature and pressure, with a certain degree of alkalinity. 2,5-Dimethylpyrazine belongs to pyrazine derivatives. It is a kind of food spice allowed by the state. It is commonly used as a food additive and is mainly used to prepare coffee, peanuts, meat, nuts, potatoes and other essence. In addition, this compound can also be used as an intermediate in organic synthesis and pharmaceutical chemistry, and can be used for the synthesis of pesticide molecules.
2,5-Dimethylpyrazine is a food flavor allowed by regulations. Because of its rich flavor, it is often used in food, especially in the preparation of cocoa, coffee, peanuts, meat, nuts, potatoes and other essence. In the food processing process, adding a small amount of this substance can make the taste of the food more complex and rich, improve the overall taste, and increase appetite. 2,5-Dimethylpyrazine, as a food flavoring, can add fragrance to food in appropriate amounts, but excessive use may lead to overly strong taste or other adverse effects.
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